So what have you been cooking, anon? Did it taste good? Post recipes! I myself made potato soup, although the one in picrel isn't it
I'm currently taking some cooking classes. So I made some mayonnaise. ranch, tartar and buffalo sauce some weeks ago. I also made crêpes and flan last Saturday. Tasty stuff.
Did you use a recipe or just eyeball it?
Mostly eyeball it. Although in deserts I like to measure more than usual. Specially with flour. Why? Is it bad?
I usually like to follow recipes because I'm a bit new to cooking, but that's just me.
Not him but recipes are always good for when you're newer to cooking but at some point straying from recipes lets you lean into your own tastes leading to better food. It's also a lot more rewarding and fun when you don't use recipes.
Made this kfc knockoff the other day, it was ok
>Anon is black